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70% TYPE FLOUR
T70_Apalo_1102

70% TYPE FLOUR SMOOTH

A flour that comes from a selection of soft wheat varieties and is easy to use, especially in plain mixers. It is suitable for handmade bread, since it creates a crispy crust and soft texture. It can be excellently combined with yellow flours.

Basic Uses

White handmade and traditional bread, breadsticks etc.

Product Key 1152 and 1102 – 25 kg and 50 kg packagings